Name: Garnelen Pasta mit Kräuterbutter und Knoblauch
Prep time: 10 min
Cook time: 1 h 6 min
Total time: 1 h 6 min
Yield: 4
Ingredients: 1 lb chicken breast or thighs, diced; 1 tbsp olive oil; 1 tsp smoked paprika; 1 tsp chili powder; ½ tsp garlic powder; ½ tsp onion powder; ½ tsp cumin; ½ tsp salt; ¼ tsp black pepper; Juice of ½ lime; 2 cups corn kernels (fresh, canned, or frozen); 1 tbsp butter; ½ tsp chili powder; ¼ tsp smoked paprika; ¼ tsp salt; 2 tbsp Greek yogurt or sour cream; 1 tbsp mayonnaise; ¼ cup cotija or feta cheese, crumbled; 1 tbsp cilantro, chopped; Juice of ½ lime; 2 cups cooked rice (white, brown, or cauliflower rice); ½ tsp garlic powder; 1 tbsp lime juice; 1 tbsp cilantro, chopped (optional); ¼ cup Greek yogurt or sour cream; 1 tbsp mayonnaise; 1 tsp hot sauce (optional); 1 tsp lime juice; ½ tsp garlic powder; ¼ tsp smoked paprika

Description

Diese schnelle und köstliche Pasta kombiniert saftige Garnelen mit einer aromatischen Kräuter-Knoblauch-Butter-Sauce. Perfekt für ein elegantes Abendessen, das in unter 30 Minuten fertig ist!

Ingredients

Scale

1 lb chicken breast or thighs, diced
1 tbsp olive oil
1 tsp smoked paprika
1 tsp chili powder
½ tsp garlic powder
½ tsp onion powder
½ tsp cumin
½ tsp salt
¼ tsp black pepper
Juice of ½ lime
2 cups corn kernels (fresh, canned, or frozen)
1 tbsp butter
½ tsp chili powder
¼ tsp smoked paprika
¼ tsp salt
2 tbsp Greek yogurt or sour cream
1 tbsp mayonnaise
¼ cup cotija or feta cheese, crumbled
1 tbsp cilantro, chopped
Juice of ½ lime
2 cups cooked rice (white, brown, or cauliflower rice)
½ tsp garlic powder
1 tbsp lime juice
1 tbsp cilantro, chopped (optional)
¼ cup Greek yogurt or sour cream
1 tbsp mayonnaise
1 tsp hot sauce (optional)
1 tsp lime juice
½ tsp garlic powder
¼ tsp smoked paprika
Salt to taste

Cook Mode Prevent your screen from going dark

Instructions

Cook the Chicken

In a bowl, mix chicken, olive oil, paprika, chili powder, garlic powder, onion powder, cumin, salt, and lime juice.
Heat a skillet over medium heat and cook chicken for 6-8 minutes until golden and fully cooked.

2️⃣ Make the Street Corn

In the same pan, melt butter and add corn, chili powder, smoked paprika, and salt.
Sauté for 4-5 minutes until slightly charred.
Remove from heat and stir in Greek yogurt, mayo, cheese, cilantro, and lime juice.

3️⃣ Prepare the Rice

Mix cooked rice with garlic powder, lime juice, and cilantro.

4️⃣ Make the Sauce

Whisk together Greek yogurt, mayo, hot sauce, lime juice, garlic powder, paprika, and salt.

5️⃣ Assemble the Bowls

Divide rice into bowls, top with chicken, street corn, and drizzle sauce.
Garnish with extra cheese, cilantro, and lime wedges.

Notes

✔ Low-Carb? Swap rice for cauliflower rice.
✔ Extra Flavor? Grill the corn for a smoky taste!
✔ Meal Prep? Store components separately for easy assembly.

This Street Corn Chicken Rice Bowl is fresh, spicy, creamy, and satisfying—perfect for a quick weeknight dinner or meal prep! 🌽🍗🍚🔥

Prep Time: 10
Cook Time: 66